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DIY Creative Donut Mold Doughnuts Cooking Cutter Desserts Bread Cutting Maker Cake Decorating Tools Kitchen Baking Accessories

R185.23 R217.96
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  • Description

     


    DIY Creative Donut Mold Doughnuts Cooking Cutter Desserts Bread Cutting Maker Cake Decorating Tools Kitchen Baking Accessories

    The detailed production process of donuts is shown, including how to prepare the materials!!

    Description:

    Name:DIY Donut Mold
    Material:PP
    Color:As show
    Size:As show

    Note:

    1. Due to the different monitor and light effect, the actual color of the item might be slightly different from the color which is showed on the pictures. Thank you!
    2. Please forgive slight measuring deviation due to manual measurement.

    Package include:

    1 Piece x Donut Mold

    How to make donuts
    Ingredients: 110g low-gluten flour, 70g high-gluten flour, 16g butter, 40g fine sugar, 1.25ml salt, 5g milk powder, 1 egg yolk, 90g water, 7g baking powder, 250g oil, appropriate amount of powdered sugar.
    1. After the butter is softened, add fine sugar, milk powder, and salt, and mix well. Add the egg yolk and continue to stir evenly until it becomes a smooth and delicate state.
    2. Pour in water again, and stir evenly with a whisk. Mix low-gluten flour, high-gluten flour and baking powder.
    3. Knead into dough and leave it for half an hour
    4. Press the dough into 0.6-1cm and leave it for fifteen minutes
    5. Use a doughnut sharpener to cut out the shape
    6. Heat the oil pan to about 190 degrees and fry it until both sides are golden. When one side is fried, it needs to be turned over in time.
    7. After the fried doughnuts are drained, they can be dipped in powdered sugar for decoration after cooling, and then ready to be eaten.
    In addition, many people think that doughnuts are deep-fried, with high fat content and unhealthy. The actual doughnut dough does not absorb too much fat, because it can be eaten with confidence.



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